Following their tour earlier this year, David and Ann share with us their experiences of meeting the people in Sri Lanka
What does fair trade look like at the sharp end where tea is picked, toys manufactured, and fabric woven? Who are the people who create the fair trade products we buy in our local fair trade shop and sell on the Saturday morning fair trade stall in our Church? What would it be like to meet them face to face and see their country through their eyes rather than through the eyes of the tourist?
These were some of the questions which prompted us to book for a Traidcraft ‘Meet the People’ Tour. We decided on the one to Sri Lanka because David had for many years wanted to find out about the land where his grandfather had been a missionary a hundred years ago. It proved to be absolutely the right decision as we explored this beautiful island meeting the people as well as visiting some of the places any visitor must see such as the ancient cities of Anuradhapura and Polonnaruwa and the Temple of the Tooth in Kandy. We even spent half a day on a beach!
But for us fair trade was the priority. What did we learn about the process of producing the fair trade products we buy in the UK? We learned first of all, of course, that it is about work! We were familiar with the pictures of smiling workers standing in flourishing fields; and we found that they do smile! But they also have to work very hard, as we discovered when we visited the Greenfield Tea Estate where Ann tried her hand at tea picking. She says: “I was left full of admiration for the women working in quite difficult conditions on steep hillsides using their skill and knowledge and accepting the intruders we were with such grace”.
At the top of the hill where the tea bushes grow is the factory where the tea is processed, from the drying of the green leaves to getting the tea ready for dispatch. This estate is certified organic and fair trade and has recently created its own ‘Organic Life’ brand for sale in London and on the internet (http://www.organiclifeteas.com). Compared with the huge tea estates which cover the Sri Lankan hillsides as far as the eye can see, fair trade is only 2% of the Sri Lankan tea market, but this farm is a sign and symbol of what can be achieved when workers and management work together.
We had the privilege of meeting the ‘Joint Body’, which is elected by the workers and is made up of some twenty people, women and men, young and more mature, some well-educated and some who have had little educational opportunity. After they had greeted us with singing, dancing, and cake, we sat with them to hear about their life and achievements. We noted at the time that this is a ‘well-focused and thoughtful group of people’. They are certainly enterprising: with the fair trade premium (that bit extra we pay when we buy a fair trade item) they have built a substantial community centre, they support the community’s children in their education, and they plan to buy a bus which will run on the route to Colombo, some eight hours away, thus improving the bus service for the community whilst at the same time making a useful profit.
Continuing the theme of work, we made a number of factory visits where we were able to see how fair trade products are made and talk with leading people in each company.
At Selyn (www.selyn.lk) we were stunned by their beautiful colourful fabrics and toys – we bought table mats and David bought a shirt. Equally stunning is their close attention to caring for the environment (great care taken to render non-toxic the waste product of their dying plant) and their care of the workers (we saw the nursery where the children of the weavers are cared for and shared their excellent meal). We visited a huge warehouse now full of people working hard making toys, cushion covers, and much more. It was stifling and conditions seemed poor, but we learned that fair trade accreditation encourages firms constantly to improve their working practices and conditions will be transformed when they shortly move into a purpose-built air-conditioned factory.
We could go on the write about: the compost coir block factory where the waste husks of coconuts are transformed into peat-free compost for UK gardens; the Maximus elephant dung factory where elephant dung comes in at one end and beautiful paper products come out of the other; and Ma’s Spice Factory where we saw the production process and sampled the end product when they served us lunch. They even persuaded us to try our hand at cooking!
So are we still fair trade enthusiasts? We certainly are! But of course there is a lot more to it than the brief explanation of the back of a packet of fair trade tea. We became aware of how much there is still to do to bring working and living standards to the level those of us who buy their products enjoy, and of the importance of the standards set by organisations like the World Fair Trade Organisation and Traidcraft in encouraging organisations to achieve their standards.
Perhaps most of all, we became aware of the hard daily work done by thousands of people so that we can enjoy products so well-designed, well-made, and beautifully packaged that they are attractive to us in the West who have such a wide range of goods to choose from. It is certainly worth paying that bit extra to buy fair trade!
Our many thanks to David and Ann for sharing with us this article which was originally published in the Methodist Recorder