|1||Depart UK||Overnight flights to Kozhikode (Calicut)|
|2||Arrival day||Arrive in Kozhikode|
|3||Kozhikode to Manathavady||Transfer to Manathavady and visit smallholder coffee and spice farmers||B D|
|4||Manathavady to Thalassery||Visit to a coconut processing facility and cashew farmers||B L|
|5||Thalassery to Kochi||Daytime sleeper train to Kochi||B|
|6||Kochi||Tour of Kochi||B|
|7||Kochi to Alappuzha||Stay on a Kettuvellam rice houseboat||B L D|
|8||Alappuzha to Thekaddy||Stay in Thekaddy Wildlife Sanctuary||B|
|9||Thekaddy||Boat ride on Periyar Lake||B|
|10||Thekaddy to Kallupatti||Visit Reaching the Unreached||B D|
|11||Kallupatti||Learn more about Reaching the Unreached||B L D|
|12||Kallupatti to Madurai||Tour of Madurai||B|
|13||Chennai to Pondicherry||Afternoon tour of Pondicherry||B|
|14||Pondicherry||Visit to Inner Reflections and Sri Sivam Pottery||B|
|15||Chennai||Visit to the UN World Heritage Site of Mahabalipuram||B|
|16||Depart||Tour of Chennai and departure flights||B L|
Key: B - Breakfast, L - Lunch, D - Dinner
For more information download our Tour Dossier
As we travel through the stunning coastal and mountainous landscapes of southern India we leave the well-travelled tourist trail and are invited into villages and communities for an amazing insight into rural life.
Starting with Fair Trade Alliance Kerala we visit smallholder farmers in the Western Ghats. In an area under threat from deforestation and the commercial use of natural forests, the farmers of organic coffee and spices see themselves as guardians of one of the most important areas of biodiversity in India. We learn about how the benefits of fair trade help them to adapt their farming practices to protect the forests that they are so passionate about preserving.
Our tour then continues south along Kerala’s coast to the Chinese fishing nets at Kochi and the backwater lagoons before we head back up into the cooler hills. Continuing east we stay with craft workers before heading on to Madurai and its iconic temples in the heart of Tamil Nadu. Our tour ends on the eastern coast of India with visits to Pondicherry and the famous shore temple at Mahabalipuram, a great end to a great tour.
“I liked all the food put in front of me VERY much and ate like a horse the whole holiday! I liked the subtlety of Indian cuisine. I liked Ranjith’s determination that we should experience all the interesting things the area had to offer”
“We had been looking forward to going on a ‘Meet the People’ tour of India for many years. The tour more than lived up to our expectations.”
“We were impressed by the variety of projects we visited and the warmth of the welcome we received. It was good to see at first hand the benefits of fair trade”
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1 night on houseboat
2 nights in project-run accommodation
All other accommodation in hotels and guesthouses with en-suite facilities
45% meals provided
2 train journeys (one overnight)
4 long road transfers
4 producer visits including meeting smallholder farmers supplying coconut oil for Traidcraft’s Clean & Fair household range
1 development project visit
6 tourist visits
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Rachael and Simon from Traidcraft enjoy a Taste of Southern India! Traidcraft’s Product Manager Rachael Colquhoun and Key Account Manager Simon Pickersgill set off for India in January on a Meet the People tour. Rachael reports on the first week of their tour, revealing just how much of an adventure they are having… When I … Continue reading "Southern India: An Insider’s View"
Last Updated: 30/06/2016
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